Wheat flour for steamed buns 1000g

Red Lotus Brand Bao Flour is a high-quality wheat flour specially developed and formulated for making steamed buns. This flour is finely milled and smooth, with excellent water absorption properties, giving it high elasticity when kneaded. It produces steamed buns with a soft, fluffy, smooth white texture without being sticky or tough. After steaming, the buns have a tender texture and delicious flavor. The flour can also be used to make other desserts.